Wells HW-10 Bedienungsanleitung

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WELLS MANUFACTURING COMPANY
2 ERIK CIRCLE, P. O. Box 280
Verdi, NV 89439
Customer Service (775) 345-0444 Ext.502
fax: (775) 345-0569
www.wellsbloomfield.com
IMPORTANT: DO NOT DISCARD THIS MANUAL
This manual is considered to be part of the appliance and is to be given to the OWNER or
MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of
this appliance. Additional manuals are available from your WELLS DEALER.
THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR
INSTALLING THIS APPLIANCE. Contact your WELLS DEALER if you have any
questions concerning installation, operation or maintenance of this equipment.
OPERATION MANUAL
WELLS
COUNTERTOP
HW-Series
COOK ’N HOLD
WARMERS
with
THERMOSTAT
CONTROL
Includes
INSTALLATION
USE & CARE
005
p/n 305146 Rev. - M005 073102 cdw
Model HW-10
Model HW-SMP
Seitenansicht 0
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Inhaltsverzeichnis

Seite 1 - WARMERS

WELLS MANUFACTURING COMPANY2 ERIK CIRCLE, P. O. Box 280Verdi, NV 89439Customer Service (775) 345-0444 Ext.502fax: (775) 345-0569www.wellsbloomfield.c

Seite 2 - LIMITED WARRANTY STATEMENT

TROUBLE SHOOTING SUGGESTIONS 8 SYMPTOM POSSIBLE CAUSE SUGGESTED REMEDY No power to warmer Circuit breaker off or tripped Reset circuit breaker Un

Seite 3 - TABLE OF CONTENTS

MAINTENANCE INSTRUCTIONS 9 CARE OF STAINLESS STEEL Stainless steel is a marvelous material: strong, lustrous and low maintenance. With a minimum of

Seite 4 - CONTROLLED UNITS

PARTS & SERVICE 10 DESCRIPTION PART NO. INSETS

Seite 5

CUSTOMER SERVICE DATA please have this information available if calling for service RESTAURANT _____________________________ LOCATION _____________

Seite 6 - NEMA 5-15P

WELLS MANUFACTURING COMPANYDIVISION OF CARRIER REFRIGERATION2 ERIK CIRCLE, P. O. Box 280Verdi, NV 89439Customer Service (775) 345-0444 Ext.502fax: (7

Seite 7 - CAUTION:

Unless otherwise specified, all commercial cooking equip-ment manufactured by WELLS MFG. CO. is warranted against defects in materials and workmanship

Seite 8

WARRANTY xi SPECIFICATIONS

Seite 9 - FIRST AID

FEATURES & OPERATING CONTROLS 2 A. THERMOSTAT 1. On THERMOSTATICALLY CONTROLLED warmers, power is applied to the heati

Seite 10 - TROUBLE SHOOTING SUGGESTIONS

PRECAUTIONS AND GENERAL INFORMATION 3 WARNING: Electric Shock hazard All servicing requiring access to non-insulated electrical components must be

Seite 11 - CARE OF STAINLESS STEEL

NOTE: DO NOT discard the carton or other packing materials until you have inspected the appliance for hidden damage and tested it for proper operatio

Seite 12

OPERATION 5 WET OPERATION ONLY 1. Carefully read the description of the warmer operation on the specification sheet.

Seite 13 - CUSTOMER SERVICE DATA

DAILY CLEANING INSTRUCTIONS PREPARATIONS: Turn control knob(s) to OFF. Unplug the warmer. Allow warmer to cool

Seite 14

CLEANING INSTRUCTIONS (continued) 7 WEEKLY CLEANING INSTRUCTIONS PREPARATIONS: Remove any insets, pans and/or adapter tops ( if

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