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PRINTED IN UNITED STATES OF AMERICA
WELLS BLOOMFIELD, LLC
2 ERIK CIRCLE, P. O. Box 280 Verdi, NV 89439
www.wellsbloomfield.com
telephone: 775-689-5703
fax: 775-689-5976
IMPORTANT: DO NOT DISCARD THIS MANUAL
This manual is considered to be part of the appliance and is to be given to the OWNER or
MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of
this appliance. Additional manuals are available from your WELLS DEALER.
THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR
INSTALLING THIS APPLIANCE. Contact your WELLS DEALER if you have any
questions concerning installation, operation or maintenance of this equipment.
OPERATION MANUAL
BELGIAN
WAFFLE
BAKER
model
BWB-1S
Includes
INSTALLATION
USE & CARE
211
p/n 307154 Rev. B ECN-13372 M211 071026 cps
Model BWB-1S
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Inhaltsverzeichnis

Seite 1 - WELLS BLOOMFIELD, LLC

PRINTED IN UNITED STATES OF AMERICAWELLS BLOOMFIELD, LLC2 ERIK CIRCLE, P. O. Box 280 Verdi, NV 89439www.wellsbloomfield.comtelephone: 775-689-5703fax:

Seite 2 - LIMITED WARRANTY STATEMENT

MAINTENANCE INSTRUCTIONS TIMER ADJUSTMENT TOOLS REQUIRED: Small Flat Blade Screwdriver 1. Remove the hole plug from the rear panel of the Waffle

Seite 3 - INTRODUCTION

DESCRIPTION PART NO. DRIP TRAY, BWB-1S 21107 RUBBER FEET (pk 4) 21657 CUSTOMER SERVICE DATA please have this information avail

Seite 4 - BACK VIEW

Genuine PartsProtect - YOU - All - WaysSERVICE TRAINING - QUALITY SERVICESERVICE TRAINING - QUALITY SERVICECUSTOMER SATISFACTIONCUSTOMER SATISFACTIONC

Seite 5

211 307154 OpManual for BWB-1S Belgian Waffle Bakers Unless otherwise specified, all commercial cooking equipment manufactured by WELLS BLOOMFI

Seite 6 - CAUTION:

WARRANTY xi SPECIFICATIONS 1 FEATURES & OPERATING CONTROLS 2 PRECAUTIONS & GENERAL INFORMATION 3 AGENCY LISTING INFORMATION

Seite 7 - OPERATION

FEATURES & OPERATING CONTROLS 2 Fig. 1 Belgian Waffle Baker - Features & Operating Controls WELLSWELLSCOOK POSITIONLOAD/CLEAN POSITIONBACK V

Seite 8 - CLEANING INSTRUCTIONS

PRECAUTIONS AND GENERAL INFORMATION 3 This appliance is intended for use in commercial establishments only. This appliance is intended to prepare foo

Seite 9

INSTALLATION NOTE: DO NOT discard the carton or other packing materials until you have inspected the appliance for hidden damage and tested it for pr

Seite 10 - TROUBLESHOOTING

CAUTION: HOT SURFACE Exposed surfaces can be hot to the touch and may cause burns. NOTE: The bake timer is factory set for 3 minutes. I

Seite 11 - CUSTOMER SERVICE DATA

CLEANING INSTRUCTIONS PREPARATION Unplug appliance from electric power Allow appliance to cool completely. FREQUENCY Daily TOOLS Plastic Scouring Pa

Seite 12 - Genuine Parts

PREPARATION Unplug appliance from electric power Allow appliance to cool completely. FREQUENCY As needed TOOLS Commercial Carbon Cleaner 1” Bristle

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